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Publish a Book Chapter in "Advances in Food and Nutrition Research (Volume - 1)"


Advances in Food and Nutrition Research

Book Scope


  • Clinical Nutrition
  • Dietary Supplements
  • Food Addiction
  • Food Analysis
  • Food Chemistry
  • Food Conservation and Preparation
  • Food Consumption and Production
  • Food Contamination
  • Food Deficiencies and Disorders
  • Food Hygiene and Safety
  • Food Microbiology
  • Foodomics
  • Food Packaging and Labelling
  • Food Processing Technology
  • Food Rheology
  • Food Safety and Hygiene
  • Food Technology
  • Food Toxicology
  • Malnutrition
  • Market Analysis of Food Testing
  • Metabolism and Nutrition Physiology
  • Nutrigenomics and Molecular Nutrition
  • Nutrition and Food Science
  • Paediatric Nutrition
  • Plant and Animal Nutrition
  • Sports Nutrition


Author Guidelines


Click here to guidelines

Chief Editor


Dr Poonam Sharma

Dr Poonam Sharma

Associate Professor, Division of Food Science and Technology, Sher-e-Kashmir University of Agricultural Sciences & Technology, Srinagar, Jammu and Kashmir, India

How To Submit


Email your book chapter at akinikbooks@gmail.com

Customer helpline number +91-9911215212

Deadline


31st January 2019

Submit Chapter


Online Mode Click here to submit chapter

OR

Send your chapter on akinikbooks@gmail.com