Flamboyant Floriculture

Horticulture is gaining importance as it gives more return per unit area and especially the floriculture sector is growing exponentially in the current scenario both commercially and socially. Flowers are becoming part of everyday life of human beings and enhancing the aesthetic beauty in nature. The book Flamboyant Floriculture provides valuable information on the production of different commercial flower crops for both undergraduate and postgraduate level students. The book Flamboyant Floriculture deals with the scientific crop details, introduction, origin and distribution, brief taxonomy, importance and uses, nutritive value, improved varieties, climate, soil, planting requirements, nutrient management, water management, intercultural operations, harvesting, yield, plant protection and post harvest aspects. This book ensures students with good information regarding flowers and this can be useful for preparing competitive examinations regarding floriculture subject.

Floriculture: The Growing Potential of the Floral Industry delves into the rich history, cultural significance, and modern advancements in the floral industry. The book highlights the expanding global floral market, where flower consumption is growing at an impressive rate of 20% annually. India is positioning itself as a key player in the global floral trade. The book offers valuable information on various flower crops, cultivation techniques, and the economic opportunities within the industry, making it an essential guide for students, horticulturists, and industry professionals. It provides a thorough understanding of floriculture’s potential, from personal adornment to large-scale business ventures.

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