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AkiNik Publications

Practical Manual on Functional Properties of Flour

Practical Manual on Functional Properties of Flour

₹ 340

  • Author(s): Er. Sunil, Er. Vipul Chaudhary, Er. Ratnesh Kumar, Dr. Neelash Chauhan and Dr. Vivak Kumar
  • ISBN: 978-93-90070-33-6
  • Publisher: AkiNik Publications
  • Language: English
  • Pages: 35
  • Publication Year: 2020
  • Binding: Paperback
  • Seller: AkiNik Publications
Price Details
Amount₹ 340

Availabilityin stock
Payable Amount₹ 340


The laboratory practice should provide a more knowledge of methods and equipments used in food processing. I hope, this laboratory practical manual will be very much helpful to students of B. Tech. (Agric. Engineering), M. Tech. and as well as Ph.D. (Process and Food Engineering/ Food Technology/Post Harvest Technology and Engineering) etc.