Description
This book serves as a comprehensive guide to seed science, focusing on essential aspects such as seed production, certification, quality maintenance, and marketing. It simplifies complex terminology and concepts in seed biology, seed technology, and legislation policies for both beginners and experienced professionals. With an emphasis on the latest advancements and technologies, the book also highlights the importance of seed quality, the role of superior crop plant varieties, and the significance of seed research. Aimed at undergraduate and postgraduate agriculture students, it provides a clear and accessible understanding of seed science.