Description
India is a traditional producer of aromatic crops and essential oils, with a rich history of utilizing plants for medicinal, ritual, and economic purposes. The essential oil industry in India has immense potential, especially with the country's diverse agro-climatic conditions conducive to growing aromatic plants like sandalwood, palmarosa, and lemon grass. This book explores the importance, cultivation, and uses of aromatic crops, detailing essential oil extraction and the economic value of plants in various industries, including food, pharmaceuticals, and cosmetics. Despite challenges, India continues to be a significant player in the global essential oil market.
