Fundamentals of Horticulture

Fundamentals of Horticulture is a comprehensive, student-friendly guide covering the essential principles and practices of horticultural science. It explains major areas including fruit, vegetable, flower, spice, plantation, medicinal and aromatic crops, nursery management, plant propagation, orchard planning, irrigation, nutrient management, training, pruning, growth regulators, cropping systems and agroforestry. Written in clear and systematic language, the book supports conceptual understanding, classroom learning, revision and self-study. It is designed for undergraduate and postgraduate students, teachers, researchers and professionals, while also serving aspirants preparing for ICAR, JRF, SRF, NET, Ph.D. entrance and other agricultural competitive examinations across India, with practical and examination-oriented coverage.