Description
Benzoyl Peroxide: Applications, Properties, and Safety explores the multifaceted nature of benzoyl peroxide (BPO), an organic compound widely used in acne treatment, flour bleaching, and various industrial applications. This book delves into the chemical structure, preparation methods, and reactive properties of BPO, which is known for its ability to form free radicals and promote oxidation. The book also addresses the compound's antibacterial properties, safety concerns, and side effects, including its explosive potential and irritant qualities. With insights into its use in food processing, particularly in cheese making and flour treatment, this comprehensive work offers a detailed overview of BPO's applications and its role in modern industries.