Advances in Biotechnology and Bioscience (Volume - 17)

The book entitled "Advances in Biotechnology and Bioscience (Volume - 17)" is edited by Dr. Harshada Joshi.

The content of the book is as follows:

• Introduction to Bioinformatics
• An Overview of Bio-Medical Waste Management
• Genomics of Gene Banks and Their Role in Conservation of Crop Biodiversity
• Advancing Horticultural Crop Improvement through Marker-Assisted Backcrossing
• Identification of Exact Hybrids in Pearl Millet Cross Combinations using Microsatellites
• Morphogenic Aptitude Differences of Three Citrus Species from Cultured Mature Cotyledons
• Analytical Biotechnology: Tools and Applications
• Decoding Hunger: Theories and Mechanisms of Nutritional Regulation
• Unlocking Potentials: Microbial Alpha-Amylase Inhibitors in Diabetes Management