Description
There are an unlimited number of plant species available in nature, including many underutilized and neglected crops that have been forgotten in favour of the more popular "major" cereals. Millets and pseudo-cereals are under this group since they have a variety of adaptation and nutritive characteristics. The entire subject matter has been covered in nine chapters in Cutting edge development of millets. Due to the resilience of these crops to climate change, sustainable development can only be possible if we manage and enhance them in a way that is scientifically planned, protects and solidifies livelihoods, and ensures adequate nutrition and health. Millets and pseudo-cereals, which are crucial to agricultural biodiversity as well as food and nutritional security, have received significantly less attention on international platforms. Authors have made every effort to deal with all chapters comprehensively and simple words for quick understanding
