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Handbook of Food Processing Techniques

Handbook of Food Processing Techniques


₹ 425


Author(s):Tehmeena Ahad, Jasia Nissar and Lubna Masoodi
Hardbound ISBN:978-93-88112-16-1
Publisher:AkiNik Publications
Language:English
Pages:99
Publication Year:2018
Binding:Hard Bound

Price Details
Amount₹ 425

Availabilityin stock
Payable Amount₹ 425

Reviews

5.0

1 reviews





Prof. Ava Nelson
  November 12, 2024

The writing style was accessible, though at times it felt too academic for casual readers.

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