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Food and Beverage MCQs: At A Glance

Food and Beverage MCQs: At A Glance


₹ 480


Author(s):Dr. Manoj Kumar and Dr. Sanjeev Kumar
Paperback ISBN:978-93-5570-136-7
Publisher:AkiNik Publications
Language:English
Pages:87
Publication Year:2022
Binding:Paperback
DOI:https://doi.org/10.22271/ed.book.1517

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Amount₹ 480

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Payable Amount₹ 480

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Description

This comprehensive book delves into the multifaceted world of food and beverages, covering everything from culinary basics to advanced preparation techniques. It offers a rich collection of multiple-choice questions (MCQs) designed to test knowledge on a wide array of topics, including food ingredients, cooking methods, and popular beverages. Ideal for students and professionals in the hospitality and culinary fields, this book is an essential resource for anyone aiming to enhance their understanding of food science, preparation, and service. Whether for academic study or personal interest, it serves as a valuable tool for mastering food and beverage knowledge.

Abstract

This book is designed to provide readers with a well-rounded understanding of food and beverage knowledge through a series of MCQs. It covers key concepts in food science, preparation, and service, exploring various cooking techniques, ingredients, and beverage types. Suitable for hospitality students, culinary professionals, and food enthusiasts, it serves as an excellent resource for exam preparation and self-assessment. The questions are curated to enhance the reader’s comprehension and application of food-related topics, making it an ideal tool for both learning and revising core concepts in the dynamic food and beverage industry. \

Reviews

5.0

1 reviews





Prof. Isabelle Taylor
  November 12, 2024

The author's ability to break down complex concepts made this an enjoyable read.

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