Elements of Fundamental Genetics

"Elements of Fundamental Genetics" offers a comprehensive introduction to the core concepts of genetics. Designed for graduate and postgraduate students in agricultural universities, the book delves into the principles of genetics, from basic inheritance to advanced techniques like recombinant DNA and cloning. It highlights the profound impact genetics has on daily life, influencing everything from food production (such as beer, wine, and antibiotics) to agricultural practices. The book presents key genetic concepts in an accessible, objective format, making it an essential resource for those seeking a foundational understanding of genetics.

This book provides a detailed overview of fundamental genetics, focusing on both theoretical concepts and practical applications. It covers essential topics such as inheritance patterns, genetic variation, and the role of genetics in biotechnology. Aimed at graduate and postgraduate students, the book emphasizes the significance of genetics in agriculture and everyday life, illustrating its impact on food production, medicine, and more. Written in an accessible format, it serves as a vital resource for students pursuing genetics or related fields, offering a clear and concise introduction to the subject.

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