Description
Practical Handbook of Livestock Production Management (LPM) is crafted to address the basic yet crucial management practices in animal husbandry and dairying that students often face during their academic journey. The book is structured around 24 core practices, presented in a simple and user-friendly format, to help students meet the day-to-day needs of running a dairy farm. From handling livestock to managing dairy operations, the content is designed to equip students with the knowledge and skills they need in the field. This resource is particularly beneficial for students of B.Sc. Agriculture, B.Sc. Animal Husbandry and Dairying, B.Sc. Dairying, and B.Sc. Forestry, as it focuses on practical applications that complement their coursework. The book's simple language and organized structure make it accessible for beginners and help students understand complex concepts in livestock management. In addition to its practical content, the book also acknowledges the contributions and support of teachers, co-authors, and students who inspired its creation. With the aid of colorful visuals, the book ensures effective learning and application of livestock management practices. The author encourages feedback for further improvements, making this book an evolving resource for students and practitioners alike.
